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Butter Biscuits
Our signature Butter Biscuits are a testament to the art of traditional baking. Crafted with the finest French cultured butter and baked until they achieve a delicate, crumbly texture, these biscuits melt instantly on the palate, leaving a rich, creamy aftertaste that lingers beautifully.
Perfect pairing: Pairs perfectly with a delicate Earl Grey tea or a light roast morning coffee.
Tasting Notes
Rich, creamy, buttery with a hint of natural vanilla sweetness and a remarkably short, crumbly texture.
Ingredients & Provenance
French Cultured Butter (Milk), Organic Wheat Flour, Unrefined Cane Sugar, Free-Range Eggs, Madagascar Vanilla Bean, Sea Salt.
Allergen Information
Contains Wheat, Dairy, and Eggs. May contain traces of nuts.